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INTRODUCTION TO DIETETICS (NUTR 101)
Term: 2014-2015 Academic Year Spring
Wed, 12:30 PM - 1:20 PM (1/14/2015 - 1/14/2015) Location: MAIN PARM 003 Mon, 12:30 PM - 1:20 PM (1/26/2015 - 5/4/2015) Location: MAIN PARM 003
INTRODUCTON TO DIETETICS—Introduction to the profession of dietetics and responsibilities associated with dietetic professional practice. The emphasis is on development of a pre-professional portfolio, career options in dietetics, and preparation for a dietetic internship. Professional issues related to dietetic practice include code of ethics, standards of professional practice, and future trends in the profession.