Dominican University

FOOD CHEMISTRY (NUTR 240)

Term: 2007-2008 Academic Year Fall

Faculty

	Michael P WanousShow MyInfo popup for Michael P Wanous
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Schedule

Mon, 5:30 PM - 8:30 PM (9/10/2007 - 12/17/2007) Location: MAIN PARM 109
Mon, 6:30 PM - 9:30 PM (9/10/2007 - 9/19/2007) Location: MAIN PARM 109

Description

FOOD CHEMISTRY?Covers the basic composition, structure, and properties of foods and the chemistry of changes occurring during processing and utilization. Prerequisite: CHEM 101 and CHEM 104.