Dominican University

FOOD CHEMISTRY (NUTR 240)

Term: 2010-2011 Academic Year Fall

Faculty

	Michael P WanousShow MyInfo popup for Michael P Wanous
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Schedule

Wed-Fri, 11:30 AM - 1:00 PM (9/1/2010 - 12/17/2010) Location: MAIN PARM 237
Wed-Fri, 11:30 AM - 1:00 PM (9/1/2010 - 9/7/2010) Location: MAIN PARM 103

Description

FOOD CHEMISTRY?Covers the basic composition, structure, and properties of foods and the chemistry of changes occurring during processing and utilization. Prerequisite: CHEM 101 and CHEM 104.