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Course Information

FOOD CHEMISTRY (NUTR 240)

Term: 2014-2015 Academic Year Fall

Faculty

David W RecordShow MyInfo popup for David W Record
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Schedule

Wed, 5:30 PM - 8:30 PM (8/27/2014 - 12/10/2014) Location: MAIN PARM 103
Wed, 6:00 PM - 9:00 PM (8/27/2014 - 9/4/2014) Location: MAIN PARM 103

Description

FOOD CHEMISTRY?Covers the basic composition, structure, and properties of foods and the chemistry of changes occurring during processing and utilization. Prerequisite: CHEM 101 and CHEM 104.