Please note: myDU will be unavailable the early morning of Friday, December 19, from approximately 1am to 8am for system maintenance.
MULTICULTURAL FOOD PATTERNS (NUTR 280)
Term: 2016-2017 Academic Year Spring
Wed, 6:00 PM - 9:00 PM (1/18/2017 - 5/3/2017) Location: MAIN PARM 101
MULTICULTURAL FOODS: EXPERIENCING CULTURE THROUGH FOOD—A study of the cultural influences of food on societies, including nourishment, health beliefs and practices, religion, social communication, and socio-economic status. This course will satisfy the core area requirement in social justice and sustainability. This course will satisfy the core requirement in multicultural studies.