Please note: myDU will be unavailable the early morning of Friday, December 19, from approximately 1am to 8am for system maintenance.
MULTICULTURAL FOOD PATTERNS (NUTR 280)
Term: 2017-2018 Academic Year Spring
Tue, 6:00 PM - 9:00 PM (1/10/2018 - 5/3/2018) Location: MAIN LIB 310B
MULTICULTURAL FOODS: EXPERIENCING CULTURE THROUGH FOOD—A study of the cultural influences of food on societies, including nourishment, health beliefs and practices, religion, social communication, and socio-economic status. This course will satisfy the core area requirement in social justice and sustainability. This course will satisfy the core requirement in multicultural studies.