FOOD ANALYSIS/QUALITY ASSURANCE (NUTR 350)
Term: 2009-2010 Academic Year Spring
Thu, 1:30 PM - 4:30 PM (1/14/2010 - 5/6/2010) Location: MAIN PARM 103
FOOD ANALYSIS AND QUALITY ASSURANCE?Study of the principles, methods, and techniques necessary for the analysis of food products and ingredients. Prerequisite: NUTR 200, NUTR 250 and CHEM 104.