FOOD ANALYSIS/QUALITY ASSURANCE (NUTR 350)
Term: 2014-2015 Academic Year Fall
Mon, 6:00 PM - 9:00 PM (8/25/2014 - 12/8/2014) Location: MAIN PARM 103
FOOD ANALYSIS AND QUALITY ASSURANCE?Study of the principles, methods, and techniques necessary for the analysis of food products and ingredients. Prerequisite: NUTR 200, NUTR 250 and CHEM 104.