NUTR 375 01 - PRIN FOOD SERVICE PURCH

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Course Information

PRIN FOOD SERVICE PURCH (NUTR 375)

Term: 2012-2013 Academic Year Spring

Faculty

Angela DougeShow MyInfo popup for Angela Douge
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Office hours:
  • By appoinment Only
    •  

    Schedule

    Tue, 6:30 PM - 9:30 PM (1/15/2013 - 4/30/2013) Location: MAIN PARM 109

    Description

    PRINCIPLES OF FOOD SERVICE PURCHASING?Principles and standards for food service equipment and purchasing in quantity for institutions. Prerequisite: Junior or senior standing.