NUTR 375 01 - PRIN FOOD SERVICE PURCH

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Course Information

PRIN FOOD SERVICE PURCH (NUTR 375)

Term: 2019-2020 Academic Year Fall

Faculty

Allyson WestShow MyInfo popup for Allyson West
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Schedule

Mon-Wed, 3:30 PM - 4:45 PM (8/26/2019 - 12/14/2019) Location: MAIN LEWIS 330

Description

PRINCIPLES OF FOOD SERVICE PURCHASING?Principles and standards for food service equipment and purchasing in quantity for institutions. Prerequisite: Junior or senior standing.