Dominican University

PRIN FOOD SERVICE PURCH (NUTR 375)

Term: 2020-2021 Academic Year Spring

Faculty

	Allyson WestShow MyInfo popup for Allyson West
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Schedule

Mon-Wed, 3:30 PM - 4:45 PM (1/11/2021 - 5/6/2021) Location: ON-LI

Description

PRINCIPLES OF FOOD SERVICE PURCHASING?Principles and standards for food service equipment and purchasing in quantity for institutions. Prerequisite: Junior or senior standing.