Schedule
Tue, 10:00 AM - 1:50 PM (1/11/2022 - 2/1/2022) Location: ON-LI
Tue, 10:00 AM - 1:50 PM (2/8/2022 - 2/8/2022) Location: MAIN PARM 103
Tue, 10:00 AM - 2:50 PM (2/15/2022 - 3/29/2022) Location: MAIN PARM 103
Tue, 10:00 AM - 2:50 PM (4/5/2022 - 5/3/2022) Location: ON-LI
Description
EXPERIMENTAL FOODS?Application of scientific principles and experimental methods in the study of foods. Prerequisite: NUTR 200, NUTR 250, CHEM 104, and NUTR 141 or Food Sanitation Certificate.