QUAN FOOD PROD AND SERVICE (NUTR 407)
Term: 2008-2009 Academic Year Spring
Schedule
Thu, 6:00 PM - 10:00 PM (1/15/2009 - 4/30/2009) Location: MAIN PARM 017
Thu, 6:00 PM - 10:00 PM (1/15/2009 - 1/19/2009) Location: MAIN PARM 103
Sat, 8:00 AM - 12:00 PM (1/17/2009 - 4/25/2009) Location: MAIN PARM 103
Description
QUANTITY FOOD PRODUCTION AND SERVICE?Principles of quantity menu planning, food production, and service. Prerequisite: NUTR 375 and either NUTR 141 or Food Sanitation Certificate.