QUAN FOOD PROD AND SERVICE (NUTR 407)
Term: 2011-2012 Academic Year Spring
Thu, 8:00 AM - 2:15 PM (1/12/2012 - 5/3/2012) Location: MAIN PARM 103
QUANTITY FOOD PRODUCTION AND SERVICE?Principles of quantity menu planning, food production, and service. Prerequisite: NUTR 375 and either NUTR 141 or Food Sanitation Certificate.