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Course Information

QUAN FOOD PROD AND SERVICE (NUTR 407)

Term: 2012-2013 Academic Year Fall

Faculty

Angela DougeShow MyInfo popup for Angela Douge
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Office hours:
  • By appoinment Only
  •  

    Schedule

    Thu, 3:00 PM - 9:00 PM (8/30/2012 - 12/13/2012) Location: MAIN PARM 002

    Description

    QUANTITY FOOD PRODUCTION AND SERVICE?Principles of quantity menu planning, food production, and service. Prerequisite: NUTR 375 and either NUTR 141 or Food Sanitation Certificate.