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Course Information

QUAN FOOD PROD AND SERVICE (NUTR 407)

Term: 2013-2014 Academic Year Spring

Faculty

Ann JohnsonShow MyInfo popup for Ann Johnson
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Office hours:
  • 11:55 PM to 11:55 PM
  • Wednesday 5:30 PM to 6:30 PM
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    Schedule

    Thu, 8:30 AM - 2:15 PM (1/9/2014 - 5/1/2014) Location: MAIN PARM 103

    Description

    QUANTITY FOOD PRODUCTION AND SERVICE?Principles of quantity menu planning, food production, and service. Prerequisite: NUTR 375 and either NUTR 141 or Food Sanitation Certificate.