Please note: myDU will be unavailable the early morning of Friday, December 19, from approximately 1am to 8am for system maintenance.
QUAN FOOD PROD AND SERVICE (NUTR 407)
Term: 2013-2014 Academic Year Spring
Thu, 8:30 AM - 2:15 PM (1/9/2014 - 5/1/2014) Location: MAIN PARM 103
QUANTITY FOOD PRODUCTION AND SERVICE?Principles of quantity menu planning, food production, and service. Prerequisite: NUTR 375 and either NUTR 141 or Food Sanitation Certificate.