QUAN FOOD PROD AND SERVICE (NUTR 407)
Term: 2014-2015 Academic Year Fall
Thu, 2:30 PM - 9:00 PM (8/28/2014 - 12/11/2014) Location: MAIN PARM 103
QUANTITY FOOD PRODUCTION AND SERVICE?Principles of quantity menu planning, food production, and service. Prerequisite: NUTR 375 and either NUTR 141 or Food Sanitation Certificate.