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Course Information

QUAN FOOD PROD AND SERVICE (NUTR 407)

Term: 2018-2019 Academic Year Spring

Faculty

Michel D HarrisShow MyInfo popup for Michel D Harris
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Schedule

Thu, 8:30 AM - 2:30 PM (1/10/2019 - 5/2/2019) Location: MAIN PARM 103

Description

QUANTITY FOOD PRODUCTION AND SERVICE?Principles of quantity menu planning, food production, and service. Prerequisite: NUTR 375 and either NUTR 141 or Food Sanitation Certificate.