QUAN FOOD PROD AND SERVICE (NUTR 407)
Term: 2019-2020 Academic Year Spring
Thu, 8:30 AM - 2:30 PM (1/15/2020 - 5/7/2020) Location: MAIN PARM 103
QUANTITY FOOD PRODUCTION AND SERVICE?Principles of quantity menu planning, food production, and service. Prerequisite: NUTR 375 and either NUTR 141 or Food Sanitation Certificate.