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Course Information

INTEGRATIVE AND FUNCTIONAL MEDICINE (NUTR 516)

Term: 2019-2020 Academic Year Fall

Faculty

Kathleen LopezShow MyInfo popup for Kathleen Lopez
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Sara A Swiderski-DandinidisShow MyInfo popup for Sara A Swiderski-Dandinidis
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Description

This course will explore core concepts and principles surrounding integrative and functional medical nutrition therapy. A whole systems approach will be emphasized to address clinical imbalances and create personalized therapeutic interventions.

Prerequisite(s): Acceptance into the Master of Science in Nutrition, Coordinated MBA/RD Program, Individualized Supervised Practice Pathway (ISPP) Certificate Program, or Coordinated Program in Dietetics-B.S.