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Course Information

CLINICAL NUTRITION SUPERVISEDPRACTICE (NUTR 605)

Term: 2025-2026 Academic Year Fall

Faculty

Cheryl Lynn FitzgeraldShow MyInfo popup for Cheryl Lynn Fitzgerald
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Description

This supervised practice course allows interns to apply previously acquired didactic knowledge in nutrition and dietetics and demonstrate entry-level Registered Dietitian skills and competency. This required course places the intern in outpatient settings overseen by qualified preceptors as part of either our ACEND-accredited Coordinated Programs in Dietetics or Individualized Supervised Practice Pathway. Interns will be required to meet specificÂACEND required competencies aligned with planned intern learning activities/experiences, Âassignments, and projects associated with the outpatient-based practice of Registered Dietitians.Â



Prerequisite: Acceptance into the Master of Science in Nutrition with Supervised Practice, Master of Business Administration with a Coordinated Program in Dietetics, or Individualized Supervised Practice Pathway (ISPP) Certificate program.